Lots of veggies in it makes this appetizer or┬áevening tea time┬ásnack so┬ávery special. Vegetable cutlets are a great blend of veggies and lots of spices. I prefer giving these to my kids once in a while as I’m sure this is the best way to make kids eat veggies.
Ingredients -
- Boiled & mashed potatoes  - 4
- Boiled green peas  - 1/2 cup
- Boiled & grated Carrot - 2 medium size
- Chopped onions  - 1/2 cup
- Chopped green chilli  - 2
- Bread slices - 4
- Bread crumbs -  1 cup
- Boiled & finely chopped Capsicum - 1 medium size
- Boiled & finely chopped French Beans - 4 -5
- Red chilli powder - 1 teaspoon
- Garam masala powder - 1 teaspoon
- Turmeric powder - 1/4 teaspoon
- Salt to taste
- All purpose flour - 2 tablespoons
- Water - 1/2 cup
- Vegetable oil for frying
Method -
Take a big mixing bowl, mix mashed potatoes, carrots, capsicum,green peas, chopped onions, chopped green chilli, red chilli powder, garam masala, turmeric powder and salt in it. Now for binding the mixture, we need to use soaked bread. Soak the bread in water and squeeze all the water by pressing bread between the palms. Once the entire water is squeezed from the bread, mix it with the vegetable mixture and mix well to make the balls.
Make balls from the mixture using small quantity of this mixture. You can use heart-shaped cutlet mould to shape up the cutlets or else flatten the balls with your palms and make oval shape.
Now dip these cutlets in the maida mixture ( mix 2 tablespoon on Maida with little water to make a smooth paste) for proper binding and roll each of them in bread crumbs (for more crisper taste).
Heat oil in a kadhai and deep fry these cutlets, gently changing sides until golden brown, sprinkle some chat masala before serving.
Serve them hot with tomato ketchup, mint chutney.
Enjoy!!
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{ 12 comments… read them below or add one }
yum yum…. give me some
the cutlets are looking crispy and nice…
Thank You Dassana, you most welcome, come over to Bangalore and will have a feast together :)…yes they came out crispy due to bread crumbs!!
sure anamika…. whenever i come to bangalore…
Love the way you shaped them…..cutlets look crisp and yummy….
Thank you for Lubna
….hopping to your space now!!
Very nice recipe and lots of vegetables in it makes it healthy, good job, keep posting more.
These look really delicious. Perfect entry for let’s cook for valentine, hearts/ chocolate event, pls do link it up @ simply.food Thanks for dropping by simply.food. Your visit and comments are very much appreciated.following your space too.
Thank you for picking up my recipe and suggesting to link it up for let’s cook for valentine, hearts/chocolate event, will link this one surely along with one or two more
simply and good recipes and easy to make
Thank You Shobha, I am glad you liked it!
VERY GOOD RECEPIES………..
Its helping me a lot to prepare good food
Thank you Neha, I am glad my recipes are helping you cook, keep watching for more simple and easy recipes…stay tuned
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