So, youre running out of meal ideas? One of the hardest things a person will ever have to do is to come up with fresh, new dishes to serve up from the heart of the home. Whether youre a parent looking to feed your kids with healthy food options or if youre a professional cook thinking of ways to spruce up your dishes, a vegetable slicer will definitely come in handy.
Not a lot of people realize it, but the way you prepare your ingredients can be the beginning of a great idea. So take out those vegetable slicers and start cutting up those veggies to come up with these awesome kitchen creations.
3 Easy Meals to Make with Your Vegetable Slicer
1. Fresh Garden Salad Who doesnt love a hearty salad? Oftentimes, buying a salad at your local restaurant will set you back an unreasonable amount of dollars. These light meals are usually crazily overpriced. Did you know that if you just used the money the value of a standard restaurant garden salad to buy fresh vegetables at the market, youd have at least 4 times as many ingredients? Whats more, salads can be crazy easy to make especially if you have a vegetable slicer. The possibilities are endless when it comes to veggie combinations, and it depends on what you want to throw into the mix. Try your hand at coming up with salad creations and dressings. Your family will be sure to love it.
2. Crispy Chips and Snacks Among the most tedious things you would ever have to do is to slice vegetables thinly in the attempt to make chips. Many parents want to do this in order to entice their children to eat something healthy, but often fail to come up with the right crispiness. The trial usually ends with an oily, soggy bunch of thick slices of vegetables with a strange texture to mushy to enjoy. But with a vegetable slicer, you can get the perfect thickness each and every time. Just think you could make homemade potato chips, cucumber chips, carrot chips, and just any other kind of chip you can think of minus all those disgusting preservatives and harmful artificial flavours that many commercially sold chips are chocked full of.
3. Savory Soups The thing about soup is that if theres not enough flavour, its bound to be a disaster. Unlike other meals and food options that at least have a certain thickness and texture to them, soup comes in the form of liquid, which means the people who eat it probably wont get to experience that satisfying chewing process that other foods require. The technique to coming up with delicious soup is to bank on flavour, and by cutting up your vegetables the right way, you can enhance their taste and seal in the vitamins. The easiest way to do this is to use a high-quality vegetable slicer that wont sap your ingredients of their nutrients and natural flavours.
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