Mango Ice Cream & my very first post in my own space!

by anamika on June 13, 2012

in Desserts & Sweets

Delicious Mango Ice Cream

Firstly a big thank you to all of you who are reading this post, I have moved on to my own space here and this is my very first post on my own domain. It feels so nice to have my own personal space where I can share my cooking experiences. I started blogging in June last year and today it has become a part of me and I am enjoying it. I feel there is so much to learn still and I am happy to share all that I learn right here. 

My very first post on this website starts with an easy ice cream recipe with the king of fruits. Everyone loves mangoes and so do I and my family. I made this simple ice cream for my kids and here I am sharing it with you all. All you need is very few ingredients to start making this yummy delight.

This recipe is adapted from my very first food blogger friend, yes my very first post and I can’t afford to miss mentioning about Dassana of veg recipes of India out here, a very sweet food blogger who is so simple and┬áhelpful :).┬áI thought of making something from her space and I adapted her mango ice cream recipe. You may be an expert in your own field but if someone handholds you when you get into something really new is like a blessing.Thank you so much for your consistent support dear.

The mango ice cream came out too delicious with flavor of fully ripped Alphonso mangoes and cream.

Step by step recipe for making Mango Ice Cream:

1. Wash, peel and chop the mangoes

Chop Mangoes

2. Add sugar to the mangoes and blend it to a puree in a blender

Add Sugar and blend the mangoes

3. Make a smooth paste and whip it nicely

Mango and Sugar Puree

4. Add cream to the mango puree and whip together

Cream & Mango Pulp together

5. Add Vanilla Essence and mix well

Vanilla Extract goes in

6. Mix everything together and pour it into an air tight container, place it in the freezer.  Dont forget to cover it with a tight lid

mixture goes in an air tight container

7. Remove the half set ice cream from the freezer after 2 -3 hours and blend it again to a smooth paste & re freeze it for 4 hours to set nicely

Whip it the final time

8. When set, scoop & serve it with toppings of your choice & enjoy!

Yummy Mango Ice Cream is ready!

For my kids

Enjoy this easy & yummy mango ice cream with your loved ones!

Mango Ice Cream

Rating: 51

Prep Time: 8 hours

Total Time: 8 hours

Yield: 6

Serving Size: One Scoop each

Mango Ice Cream


  • ÔÇó Cream ÔÇô 1 Cup (I used medium fat cream)
  • ÔÇó Alphonso mangoes ÔÇô 3 medium size (I like more mangoes and less cream)
  • ÔÇó Vanilla extract ÔÇô 1 teaspoon
  • ÔÇó Sugar - as required (you can also use powdered jaggery or honey in place of sugar)
  • ÔÇó Cherries or sprinklers as toppings (you can use any topping of your choice)


  1. Wash, peel and chop the mangoes.
  2. In a blender put the mango chunks and blend to prepare a smooth puree, pulse it for few seconds
  3. Once pureed, add sugar and blend again
  4. Add cream to the mango puree and whip it together
  5. Add the vanilla extract and mix well (for a little tangy taste you can add 1 teaspoon of lemon juice - optional)
  6. Take an air tight container, pour & cover it tightly
  7. Place it in the freezer for 3 hours to set partially
  8. Remove the ice cream when half set and whip again for a minute or little more.
  9. Pour the ice cream back and close it with a tight lid, freeze for approx. 3 hours or till it is set.
  10. Scoop the ice cream and serve with toppings of your choice


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{ 29 comments… read them below or add one }

reshmi June 13, 2012 at 4:17 PM

site looking lovely. congrats


Anamika June 13, 2012 at 4:45 PM

Hey Reshmi thanks, glad you liked it!


Sanoli Ghosh June 13, 2012 at 6:37 PM

A wonderful space. Mango Ice Cream is too delicious, nice clicks……..Thanks for sharing………


madcookingfusions June 14, 2012 at 7:58 AM

Hey Sanoli, thanks for you comments, glad you liked it!


Sylvie @ Gourmande in the Kitchen June 15, 2012 at 1:53 AM

Congrats on your having your own domain, and what a lovely way to celebrate with this beautiful ice cream.


madcookingfusions June 15, 2012 at 4:46 AM

Thank You so much Sylvie for stopping by and commenting. Really sweet of you :)


Kiersten @ Oh My Veggies June 15, 2012 at 6:16 PM

Congrats on moving to your own domain! That is so exciting. :D And this is definitely the perfect post to celebrate. I love Indian-style Mango Ice Cream!


madcookingfusions June 16, 2012 at 5:09 AM

Thank you so much Kiersten, glad you liked it. Looking forward to share our recipes. Stay tuned :) !!


kankana June 15, 2012 at 8:02 PM

WOW .. you made ice cream without ice cream maker. That’s pretty incredible and a perfect treat for your friend :)


madcookingfusions June 16, 2012 at 5:05 AM

Thank u very much Kankana. Welcome to madcookingfusions!! Yes I made this without the ice cream maker and it turned out good, the idea was not to let the hard ice crystals form over the ice cream but managed to whip it from the edges as soon as it started to freeze. This helped me break up any frozen sections. Little extra effort but worth it :).


Erin @ Dinners, Dishes, and Desserts June 15, 2012 at 8:10 PM

MMMmmm…I love mangoes! This looks delicious!


madcookingfusions June 16, 2012 at 5:06 AM

Hey thanks Erin and welcome to madcookingfusions! Glad you liked it.


dassana June 16, 2012 at 12:01 PM

feels nice to comment on your new space. congrats anamika on a new beginning in food blogging.

also thanks for all the kind words :-)

btw did your kids liked the ice cream?


madcookingfusions June 16, 2012 at 4:34 PM

Hey Dassana, Thanks to you :).Yeah kids really loved it!


Alana June 17, 2012 at 11:50 AM

Congratulations on your very own domain! This ice cream looks so great, I love how generous your recipe is with the mango!


madcookingfusions June 17, 2012 at 4:03 PM

Thank you and welcome to madcookingfusions Alana, glad you liked it :).


madcookingfusions October 10, 2012 at 11:23 PM

thank you so much Alana and I am glad you liked it :)!


Spandana June 19, 2012 at 4:43 PM

You have a nice space, and the ice cream looks incredible!


madcookingfusions June 21, 2012 at 6:18 AM

Welcome Spandana to madcooknigfusions and thank you, glad you liked my space.


Lubna Karim June 20, 2012 at 6:24 PM

Congrats on your own domain… mango ice cream and this one looks die for…..gorgeous in color and nice in texture…simple in making too….


madcookingfusions June 21, 2012 at 6:20 AM

Thank you Lubna, mango ice creams are all time fav to many and we being one of them :), I am glad you liked it.


Katie June 20, 2012 at 6:31 PM

Well done on the site…. moving and / or redoing a site is a big, big job. As to the ice cream – I love it. I can make this (doesn’t require a machine)


madcookingfusions June 21, 2012 at 6:22 AM

Welcome Katie to madcookingfusions, yes I agree to you its really a big task specially when you too attached to what you doing, Sure do try this , it is really simple and worth giving a try, my kids enjoyed having it!


Meeta June 21, 2012 at 10:54 AM

Congrats on your space. Always awesome to live such milestones with great food! And this lovely looking mango ice cream is just the way to do it.


madcookingfusions June 21, 2012 at 12:45 PM

Hey thank you so much Meeta, a pleasant surprise to have you here. Lots to learn and way to go :).


Ellie.UK June 29, 2012 at 12:20 AM

Hello! I made this yesterday… It was absolutely fantastic!! Thank you so much for sharing this recipe xxx


madcookingfusions June 29, 2012 at 6:39 AM

Hey Ellie. thank you so much for your feedback and I am glad you liked it. Do stay tuned for more easy recipes :).


Sharon May 20, 2013 at 2:35 PM

The ice cream looks great. I add few cuts of mango pieces after I whip it after it is half set. Try it you will love it.




madcookingfusions May 24, 2013 at 11:08 AM

thanks and soon I am going to try with mango pieces to my ice cream, I am sure it will be delicious :)!


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