Kele (Banana) Ka Halwa | Navarathri Recipe 2012

by anamika on October 17, 2012

in Desserts & Sweets, Feast while you Fast, Festival Recipes

http://madcookingfusions.com/wp-content/uploads/2012/10/Kele-Banana-Ka-Halwa-Navaratri-recipe-2012-21-150x150.jpg

Kele (Banana) Ka Halwa Navaratri recipe 2012 Kele (Banana) Ka Halwa | Navarathri Recipe 2012

Here I am back again with another┬áNavaratri Recipe for 2012 :)! I have decided┬átill navarati is on I am going to blog only┬áNavarathri Recipes. Though I have other recipes too lying in my draft but consciously┬áI want to blog┬áonly about navaratri recipes and my┬áother recipes can rest for few more days at the backend till then…lol┬á:).

Kele (Banana) Ka Halwa | Navarathri Recipe 2012

I made this Banana Halwa and felt this is one perfect quick recipe option for sweet tooth people like me who are fasting. This recipe does not require too many ingredients and at the same time is easy to make, wont take too much of your time also.

Kele (Banana) Ka Halwa | Navarathri Recipe 2012

All you need is few over┬áripe┬áBananas,milk,sugar┬áand little ghee. Nuts as per your taste and cardamom powder…. I am sure by now you would have known even how to prepare this sweet quick Indian Banana Halwa for this fasting┬áseason.

Kele (Banana) Ka Halwa | Navarathri Recipe 2012

So let’s read the recipe too now…

Kele (Banana) Ka Halwa | Navarathri Recipe 2012

Kele (Banana) Ka Halwa | Navarathri Recipe 2012

Ingredients

  • ÔÇó Banana (ripe) 3 - 4 large mashed
  • ÔÇó Sugar ÔÇô 1 ?¢ cups
  • ÔÇó Milk ÔÇô 1 cup
  • ÔÇó Coconut (grated) ÔÇô ?¢ cup
  • ÔÇó Clarified butter (ghee) - 2 tablespoon
  • ÔÇó Almonds & Raisins ÔÇô handful
  • ÔÇó Cardamom Powder ÔÇô ?¢ teaspoon

Instructions

  1. Take a non-stick kadai, add mashed bananas to it along with milk and keep stirring it on low flame for about 5 ÔÇô 7 minutes or till the milk dries up in the kadai.
  2. Now add ghee to it and mix well, keep it on low to medium flame and stir till the banana mix turns to little darker shade.
  3. Add sugar now to the kadai and stir continuously.
  4. Now add grated coconut, cardamom powder and chopped nuts and stir well.
  5. Switch off the flame and serve hot or let it cool and comes to room temperature before you serve.
  6. This can be refrigerated for 2 -3 days, you can have it cold or just microwave it for few seconds before serving.
  7. If you do not wish to refrigerate then suggest should be consumed the same day.

For more┬áNavaratri recipes click here – Easy Navaratri Recipes 2012 ┬áand enjoy Fasting!

Enjoy this delicious and super easy Navaratri Recipe of Kele Ka (Banana) Halwa till I see you again with another Navaratri Fasting recipe :). 

 

Pin It

{ 27 comments… read them below or add one }

Shashank October 18, 2012 at 1:14 AM

My mommy would love this kele ka halwa on this navratri…though a foody person like me who never believes in fasting…is planning to change his mind..I dont want to miss the opportunity to eat this delicious kele ka halwa…I love your photoraphy Anamika good work…which DSLR camera u r using thanks?

Reply

madcookingfusions October 18, 2012 at 10:48 AM

Thank you so much Shashank, I am glad you liked it, btw Mom’s themselves are the best cooks in the world!
I use Canon EOS REBEL T2i/EOS 550D camera with no additional lens etc.

Reply

Vijitha October 18, 2012 at 1:48 AM

I have never tried banana halwa. Sounds interesting. My son loves the taste of banana. I should make this for him. Thanks for sharing an easy recipe.

Reply

madcookingfusions October 18, 2012 at 10:38 AM

Hey thank you Vijitha, sure do try this out for your lil one it will be a sweet change for him & I hope he likes it :)! You can tweak it as per his likings too.

Reply

Kanan October 18, 2012 at 7:52 AM

This sounds amazing, I have never tried banana halwa this ways. I ll try some time. I have eaten bananas in sooji halwa as a prasad. but this one is different and delicious.

Reply

madcookingfusions October 18, 2012 at 10:36 AM

Yeah Kanan do try, it’s quick and easy…even I have eaten cut banana in sooji it tastes grt too :)!

Reply

kala October 18, 2012 at 9:31 AM

the recipe looks simple and interesting . shall try it definitely . thanx

Reply

madcookingfusions October 18, 2012 at 10:35 AM

thank you so much Kala :)!

Reply

Priya Sreeram October 18, 2012 at 4:38 PM

aaah- nice recipe and it looks swell. navratri wishes anamika

Reply

madcookingfusions October 18, 2012 at 6:12 PM

thank you Priya and wishing you the same :)!

Reply

Your Cookery Book October 18, 2012 at 6:44 PM

My mum cooks with only sugar and ghee. My dad loves her simple recipe. She used to make every Saturday (My dad’s fasting day). Some of her very simple and less ingredients recipes very tasty too. You and Dassana keep reminding those days. Love you both.

Very interesting recipe and gorgeous clicks.

Reply

Your Cookery Book October 18, 2012 at 6:46 PM

Hey, Happy Navratri to you and your family Anamika.

Reply

madcookingfusions October 18, 2012 at 7:09 PM

thank you so much and same to you & your family YCB :)!

Reply

madcookingfusions October 18, 2012 at 7:13 PM

Hey so very sweet of you YCB, you made my day with this comment, it feels so nice to read such comments. I am happy that we can take you back to those sweet little memories of childhood when life was less complicated and simplicity was at its best :)! Hugs!!!!

Reply

shama October 18, 2012 at 10:49 PM

delicious and inviting dear..join me in Fast Food event – Vermicilli.

Reply

madcookingfusions October 19, 2012 at 11:51 PM

thank you so much Shama :)!

Reply

Sonali October 18, 2012 at 10:52 PM

A great recipe to try during festivals. Nicely presented and the recipe looks simple.Will definitely give it a try. A very happy navarathri to you.

Last post:Jilipi or Jalebi
http://www.mellownspicy.com

Reply

madcookingfusions October 19, 2012 at 11:50 PM

thank you Sonali and wishing you & your family the same :)!

Reply

shruthi October 19, 2012 at 12:46 AM

Sounds very interesteting, maybe I will give a try one of these days :)

Reply

madcookingfusions October 19, 2012 at 11:49 PM

thank you Shruthi, sure do try & hope you like it :)!

Reply

Swap October 20, 2012 at 12:21 AM

What an ideal recipe for the fasting days :) I am going to try this right now… looks yummy

Reply

madcookingfusions October 20, 2012 at 9:08 AM

thank you so much Swap, hope you like it :)!

Reply

nilishaagarwal October 22, 2012 at 8:55 AM

Amazing recipe …..

Reply

madcookingfusions October 22, 2012 at 11:00 AM

Thank you Nilisha :)

Reply

Shivani Sharma November 23, 2012 at 11:16 AM

Hi Anamika,

All of your recipes are amazing…i am definitely going to try banana halwa for my son….

Reply

madcookingfusions November 24, 2012 at 7:51 AM

hi Shivani, thank you…sure do try and hope he likes it :)

Reply

himanshi September 19, 2013 at 1:31 PM

Hey hi concern,

Really owsome receipe and healthy kele ka halwa..i am a reagular navratra fasting person but its a fabulous dish…
Thanks dear

Reply

Leave a Comment

 

Previous post:

Next post: